Baking & Cake Decorating Diploma – Level 3

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About the course

COURSE CURRICULUM

  • MODULE 1 GETTING STARTED
  • MODULE 2 METHODS OF ICING
  • MODULE 3 HOW TO MAKE FONDANT
  • MODULE 4 HOW TO MAKE IT RIGHT
  • MODULE 5 HOW DO YOU DECORATE WITH FONDANT
  • MODULE 6 HOW TO USE TECHNIQUES
  • MODULE 7 WAY OF PUTTING IT ALL TOGETHER

Benefits you will gain:

  • High-quality e-learning study materials and mock exams.
  • Tutorials/materials from the industry leading experts.
  • 24/7 Access to the Learning Portal.
  • The benefit of applying for NUS extra Discount Card.
  • Recognised Accredited Qualification.
  • Excellent customer service and administrative support.

Certification:

Successful candidates will be awarded Diploma in Baking & Cake Decorating – Level 3.

Who is this course for?
  • This course is suitable for anyone who wishes to learn all of the fundamentals of Baking & Cake Decorating and gain a recognised, accredited culinary qualification.
Requirements
  • While there are no specific entry requirements for this course, a love of baking and some experience in this area would be an advantage.
Career path

Thus course can open up various career possibilities, including:

  • Professional Baker
  • Catering Chef
  • Cold Food Preparer
  • Professional Cake Decorator
  • Professional Cake Designer
  • Pastry Supervisor
  • Cake Maker

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