Kitchen Manager - Branded Restaurant - Paying up to £26k

360 Resourcing
£25k - 26k per year + benefits
27 Sep 2016
25 Oct 2016
Contract Type
Exciting opportunity for a Kitchen Manager to join the management team at this lovely rural village carvery in Bury. This 60/40 split food/wet business is very popular with locals and visitors alike. Do you love a fresh carvery, then this is the venue for you. Who are we looking for? - A Kitchen Manager who can be responsible for the while operation of the kitchen - Management of volumes in the region of £26k per week 60/40 split Food/Wet - Overseeing food ordering, delivery, staffing, stock rotation and stock taking of all food - A Kitchen Manager that can prepare and deliver the quality pub food which is traditionally sought after at this venue - A leader who can balance hitting financial and management targets whilst confirming to health and hygiene regulations. - The ideal candidate will have a mixture of branded and independent experience, with a proven track record as Kitchen Manager - A knowledgeable Kitchen Manager who can train and develop their team to deliver standards that can lead to attractive rewards - Do you hold a level 2 food safety award or higher? Benefits - Great salary package of up to £26,000 package, depending on experience - Comprehensive training programme for the Kitchen Manager - Holidays - Career progression - Cycle to work scheme - Childcare vouchers - Pension scheme - Share incentive schemes - High street vouchers and discounts - W hy wouldn't this be appealing Please CLICK Apply with a full CV This job was originally posted as

More jobs like this