Chef de Partie (Pastry),Boutique Hotel 2AA, Glocs (GL56) £22k OTE

Support Services Group
From £19,000 to £19,000 per annum plus Tips and Live in Available
14 Oct 2016
19 Oct 2016
Contract Type
Chef de Partie (Pastry), Boutique Hotel 2AA, near Moreton-in-Marsh, Gloucestershire (GL56) £22,000 OTE Up to £19,000 circa £3,000 Tips Live in at a very competitive rate An excellent opportunity has arisen for a talented Pastry Chef to join the team at this superb 2AA Rosettes Cotswolds Hotel, Gloucestershire. The 2 AA Rosette Brasserie serves the very best of local British Produce with its talented Head Chef and strong kitchen brigade. This Hotel is part of a largely Cotswolds group of small, boutique Hotels, all of excellent 4/5 star quality and all with a restaurant of minimum 1AA Rosette, but most have achieved or are working towards 3AA Rosettes. Hence there would be excellent future prospects within the group for gathering additional experience or career progression for an ambitious Chef de Partie. Chef de Partie (Pastry) at up to £19,000pa circa £3,000 in tips Live in accommodation available at £35pw inclusive. This job was originally posted as